Recent articles

Discover the tastiest recipe from Maastricht with The Windmill Cast Iron. Zoervleis! Cooked in our high-quality Dutch Oven over a wood fire. Let yourself be surprised by the rich flavors of this traditional stew. Read on and be inspired by an authentic recipe that takes you back to the roots of Limburg's culinary heritage.

Experience the pure taste of the Veluwe with The Windmill Cast Iron! Prepare a delicious Veluwe hunter’s stew in our Dutch Oven over a crackling wood fire and enjoy the authentic flavor of wild boar. Read on to discover a recipe that takes you right into the heart of the Dutch countryside, where tradition and culinary adventure meet.

Discover the ultimate recipe for a Dutch stew with a smoky BBQ twist. Perfect for chilly autumn days, made in a cast iron pot with brisket, dark beer, and spiced gingerbread cookies. Slow cooking at its best with The Windmill Cast Iron!